Judy and I finally got to try out the Spanish food Restaurant, Aulare! It was amazing.
It's in a shopping area, so it's a fun area to walk around and soak up a little sun. Then up the stairs and we were welcomed by danceable Latin music.
That open door is to the Kitchen.
We were greeted and immediately seated by a friendly English speaking staff.
The environment was upbeat, classy, with a dash of fun in the air. It also smelled nice and clean.
Restful colors. But still fun!
We opened the menus and were surprised how affordable everything was.
They had a good selection of tapas. While we decided what we wanted, they brought a complimentary plate of fresh sliced, cold, crisp carrots and cucumbers with Thousand Island.
We decided on Meat Carrot, and Potato Empanadas.
At first glance, I was wondering why there was no sauce to dip them in.
Upon first taste, I knew no sauce would benefit them. They were delicious and juicy on their own, needing no extras.
They were fried to perfection, the crust not too thick. The saucey meat inside made me think of a kind of Spanish meat sauce that would be good on noodles--a little like a spiced up marinara sauce maybe? But it was delicious. (20-25RMB)
We also chose Nachos Aulare. (25?Rmb)
The chips, I'm pretty sure, were homemade. These were covered in cheese, jalapenos, olives, bell pepper, and I think a little onion. They were baked, and a few chips got a little done while melting the cheese, but they still tasted good! Judy loved the jalepenos and kept searching for more hidden under the cheese. She also said she thought they were a little dry and needed some kind of sauce -- she'd love Mexican nachos with sour cream, guacamole, and finished off with salsa.
She also reallllly wanted soup. They had 4 to chose from. She got the 3 mushroom soup. I tasted it and it was really good. Full of flavor, a touch of cheese. Nice, filling bowl of YUM. (20RMB)
I got
Chipichipi soup--tomato based with clams....like...8 clams floating
beautifully in thick flavorful tomato broth with red and green bells. (25rmb) It was served with 2 slices of bread. With all the other food we got, I didn't eat but half of a piece.
I could go back for a bowl of this for dinner. If I was at all hungry!
For the main course, I'd read online about how great their Paella was.
We got the Seafood Paella for 2. (128 rmb)
It came out steaming and ah...the saffron wafted through the air and made it's way to our nostrils as our eyes beheld the beautiful still-sizzling rice...it was like art. It had 4 mussels, a load of clams, and about 10 whole shrimp. They served it with some lemon wedges to spritz the seafood if you so desired.
Confession: This is the first paella I've ever tried.
Another confession: I'd eat it again any time.
Total cost: 223 RMB
Grade Overall: A
Environment: A
Cleanliness: A
(The bathroom was sparkling!)
Service: A
Judy was like, wow, the manager is making sure everyone is satisfied and that we never run out of water. Shes making sure everything is kept clean! This is the way a restaurant should be handled. Our food came out quickly and hot, and in good order.
Food quality: A
The ONLY complaint is that the shrimp was whole...head and skin and all. Peeling it was a bit of a pain and turned my fingers yellow from the saffron. They're still yellow 3 hand-washings and 4 1/2 hrs later.:) But it was really clean looking and tasting shrimp. It all tasted great. We will definitely come back next time we travel to Tianjin. And I want to take my Tianjin local friends there too!
We left full and happy.
If you're ever in Beijing, hop on a bullet to Tianjin and check this place out.
They are open Monday-Sunday, 11-9.
Aulare - Urban Latin Restaurant
Binshui Xi Dao, Magnetic Plaza, A4, Floor 2. Nankai District,
Tianjin
300381, China
中国 天津市 南开区宾水西道 时代奥城广场 A4座 2 层
Just print this out and keep it with you. The taxi driver will need the Chinese.